How-to

How to cook coconut curry tofu with carrots

How to cook coconut curry tofu with carrots


Gather ingredients and chop the carrots and cube the tofu.

Sauté carrots to desired crunchiness. We like them crunchy so 3-4 minutes on med heat.

Mix coconut milk and curry paste in a small bowl until well combined.

Add tofu to carrots and saute 1 minute.

Pour in your sauce mix and heat.

This is wonderful over rice. But my favorite way to eat it is over a bed of fresh spinach.


Watch the video: How To Cook Carrot Coconut Curry - Recipe Vegan