How to bake sugar cookies

How to bake sugar cookies

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Assemble your ingredients.

Combine the sugar and softened butter.

Thoroughly, thoroughly, thoroughly cream together your butter and sugar. The better it's mixed the better the end result will be.

Mix in the vanilla.

Mix in the eggs.

Your end result should be light, fluffy, and creamy.

Assemble your dry ingredients and sift in to the liquid ingredients one cup at a time. Mixing together thoroughly in between each cup added.

The dough should resemble this.

Chill the dough for at least an hour.

Preheat the oven to 400°f/200°c.

Flour the working area and start rolling out the chilled cookie dough.

Roll the dough out to 1/4" inch thick and cut out shapes using your desired cookie cutter.

Decorate the cookies using desired sugars and sprinkles. Baked for 8-10 minutes. The cookies should have a light golden color.

Simple and beautiful.

Watch the video: My Favourite Sugar Cookie Recipe


  1. Moogurr

    Instead, critics recommend the solution to the problem.

  2. Memuro


  3. Dariell

    Yes, sounds seductive

  4. Patrick

    At least someone sane remained

  5. Eleuia

    You commit an error. I can defend the position.

  6. Gurutz

    Excuse for that I interfere... At me a similar situation. It is possible to discuss.

  7. Yannic

    I believe you were wrong. I am able to prove it.

  8. Akello

    Quite right! I think it's a good idea.

Write a message