How-to

How to make mountain streusel

How to make mountain streusel


Go to the kitchen. Woot!

Tie your hair back and wash your hands

Collect your ingredients

Get a 9x13 pan and PAM to grease it

Lightly grease the pan

Preheat the oven to 350. It's getting hotttt in herrrreeeee

Get your apples and peeler

Peel those apples!

Keep peeling

Peeling...

Cut your apples into 8 pieces

So cut the apple in half, then half again and half one more time for 8 pieces per apple or 16 apple pieces total or 2^4 pieces, we like math!!

Open your crescent rolls, warning there may be a large POP! Sound when they open, don't freak...

Unroll the crescent rolls and obtain one triangle slice

Wrap up an apple slice in the crescent roll

Place the rolled up apple in the pan

Roll those babies up

Melt your butter in a medium sauce pan

Once melted, add your 1 1/4 cup sugar

Add your 1 tsp cinnamon

Also add your 1/2 tsp nutmeg Gettin a little spicey, ow ow

Stir the mixture and keep on the stove until all ingredients are well mixed, giving you a nice soup of SUGAR!!!

Remove from heat and add your 1 tsp vanilla

Mix well

Pour your sugar over your apple slices

Make sure your sugar mixture covers all of the dough so it will soak in

Pour the Mountain Dew over the whole dessert

TA-DA!

Let the dessert bake for 40 minutes uncovered

Dance party while you wait

Time is up!!!

Yum!!!! Dig in! ***Best when served warm and with vanilla ice cream

Heaven on earthhhh

Food coma


Watch the video: Pull Apart Cinnamon Bread Recipe. How Tasty Channel