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How to make happy rangoon

How to make happy rangoon


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Preheat oven to 375

In bowl mix cream cheese brought to room temp (8 ozs)

With 3 green onions, chopped

With 1/2 yellow onion chopped

About two Carrots chopped

Garlic about a tablespoon

1 T Soy sauce

Mix well

Add water to a bowl and oil to another

Add some of mixture to the wrappers, use water to outline wrapper

Fold over

Brush both sides with oil

Lay on cooking sheet

Bake 10-15 mins until done

Makes 50

Serve plain or with dip

I've figured them to be about 38 caloires each


Watch the video: Awesome Lobster Rangoon!!


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